Mother's
Day
A special day for a special person
Celebrate this special day where Lake Lugano meets the plate. Our chef has crafted a menu that brings together warmth, seasonality and the soul of Ticino.
Starter
Asparagus salad
Soft fried egg · Toasted hazelnuts
✦ ✦ ✦
First course
Prosecco risotto
Parmesan crisp
✦ ✦ ✦
Main course
Roasted guinea fowl supreme
Orange and ginger jus
Duchess potatoes
Glazed baby carrots
Baby spinach in butter
✦ ✦ ✦
Dessert
Light raspberry cake
Vanilla ice cream
3 courses
CHF 54
per person
Three courses of your choice
4 courses
CHF 69
per person
The full menu
Starter · Risotto · Main · Dessert
Starter · Risotto · Main · Dessert
Reserve your table
Seats are limited.
Book ahead — we look forward to welcoming you.
Menu available on Sunday 10 May 2026 only · Lunch and dinner
External guests are warmly welcome · Subject to change
External guests are warmly welcome · Subject to change
Restaurant BAIA · Tresa Bay Hotel ★★★




